Best of Maine

I say hello, You say good pie

Submitted By George Smith on Mon, 02/22/2016 - 14:35


                We have known that Shari Hamilton is a talented baker for quite some time. With 35 years of experience, she has owned and helped manage restaurants in Norridgewock and Mount Vernon. The really exciting news is that she has opened Hello, Good Pie Bakery and Gourmet Kitchen in Belgrade Lakes.

                The bakery is open for breakfast and lunch.  If you check out Hello, Good Pie's Facebook page you'll find tempting pictures and menu items...

An elegant get-a-way awaits you at the Hartstone Inn

Submitted By George Smith on Mon, 02/15/2016 - 10:52


                 From the mini cooking whip on your key chain to photos of stunning plates of food on a IPad on your dining table, it is clear that the Hartstone Inn attracts people who appreciate fine food. We had recommendations from several friends that a stay at the Hartstone is a must. And they were so right. The rooms are stunning and everyone is focused on making your stay here memorable.  


Find the elephant on Fairfield's Main Street

Submitted By George Smith on Mon, 02/08/2016 - 10:41


                See if you can find the elephant that’s almost hidden on Fairfield’s Main Street. You’ll be very pleasantly surprised when you do.

                We are very fortunate that Iqbal Hossan and his wife Shawn have opened the Dancing Elephant in our neck of the woods, a beautiful Indian restaurant and lounge featuring truly amazing cuisine. This is an extraordinarily hard-working family, originally from Bangladesh. Iqbul...

Enjoying Italy - in Rockland, Maine

Submitted By George Smith on Mon, 02/01/2016 - 13:14


                In early January we enjoyed a spectacular Italian feast at Rustica on Rockland’s Main Street. Chef/Owner John Stowe is a very friendly guy and boy can he cook! The restaurant is lovely, with wooden tables, soft lighting, and beautiful art. But it’s the staff that really shines. Our server, Adrian, has worked here for 6 ½ years and is super knowledgeable about the menu, which is a good thing because it is lengthy.


40 Paper in Camden is Exceptional

Submitted By George Smith on Mon, 01/18/2016 - 11:15

 If you are enjoying the Samoset Resort’s ice bar this weekend, lucky you! If not, there’s still opportunity to do that next weekend. For two weekends every January, the Resort features this amazing structure and display, chiseled from 50,000 pounds of ice, and you really have to see it to believe it.

                Unfortunately for us, we were unable to get there on those weekends this year, but we did spend two nights at this favorite place earlier...

Tempo Dulu is an adventure in eating

Submitted By George Smith on Mon, 01/11/2016 - 11:21


                Looking for an adventure in eating? Do you like trying new foods that are full of flavor, spicy, and creative? Then we have the place for you. Tempo Dulu serves Southeast Asian cuisine and is located in Portland's West End at the Danforth Inn where we enjoyed a lovely visit before Christmas.



Holy Connoli! We Loved Ming Lee!

Submitted By George Smith on Mon, 01/04/2016 - 09:00


                For years I have been stopping for terrific Chinese food at Ming Lee in Waterville.  My hairdresser Susan Martin first mentioned how unique their food is. Of course I followed up and I do agree, the food here is very special. Because I often brought home take-out food from Ming Lee, George thought it was a take-out place with little seating. He was shocked that it is a spacious, nice dining spot!

                The dishes here have...

Treat yourself to a Christmas present at the Danforth Inn

Submitted By George Smith on Thu, 12/24/2015 - 13:53


                Described as a “luxury boutique inn,” the Danforth in Portland is all of that and much more, starting with the beautiful brick exterior. A stunningly beautiful federal-style building constructed in 1823, the Inn was extensively renovated this year by new owners Raymond Brunyanszki and Oscar Verest.

                Raymond and Oscar own the Camden Harbour Inn and Natalie’s restaurant, both of which we visited and wrote...

Great News! Skowhegan’s Pickup Café now offers lunch

Submitted By George Smith on Fri, 12/18/2015 - 08:48


                Whenever I hear Skowhegan’s Pickup Cafe mentioned, I smile. The thought of a cafe that opens its garage door side wall to a wonderful patio and pergola in the summer, then closes those same doors to provide a unique cozy space when the weather turns chilly, is true Maine. The farm to table movement is at the forefront and is the driving force behind this restaurant. The wall listing over 50 farms and local suppliers says it all. You know that freshness and quality ingredients matter here. Adam and Rosa Rosario do a superb job here...

A memorable meal at Morse's in Waldoboro

Submitted By George Smith on Thu, 12/10/2015 - 11:50


                Tucked in the rural landscape of Waldoboro might not be where you would expect to find great German sausages and a huge variety of European cooking products. But look no further than Morse's Restaurant and European Deli. Customers are torn between eating first and then shopping or shopping first and then eating.


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